The
Jarvis Brown House (1820) is the Home of Satan's Breath®
Products and the goodies pumped in it's kitchen by Chef Elmo. The
door is open for guests; you are welcomed. Shop
at your ease. Drop by when you're able. Have a cup of coffee when you please.
We're
happy
to share with you all that we've got; gifts galore and Chef Elmo's goodies stewin in the
pot. You don't have to thank us or laugh at our jokes, just take your time and come often,
you're one of the folks!
Sit
in the middle of the shop, rest, sit a spell. Coffee is always available,
for we would like you to taste what we sell. Enjoy the hospitality
of Martha and her historical knowledge of the area.
There are no strangers here. Home comfort in shopping and excitement plus things to see and enjoy. We work hard to insure that you feel at home and have delights to buy.
Meet Al. He and Martha coordinate the information that is passed on to you here on our website.
There
are chilies and chiliheads of all types. Pepperphernalia of all
kinds plus the heat of chilies and spices. We have coffee, pasta,
beans, x-hot salsa and hot sauces coming out of our ears. Great tastes.
Great for the soul. Lots of sunshine and summer breezes.
Even though this is a
shop, there are always a lot of good friends
and customers around this table at night sharing the gourmet
cooking of Chef Elmo.
Chef
Elmo's kitchen - he designed it just for himself. Each tool in it's
place, ready at the reach. All the recipes are proofed right here
before going into his cookbooks or on the website. Most of his
cooking is based around his 21 custom blends. High in flavor - no
salt - no MSG and no fillers. Just mouth-smacking pure spices in
"His Only" special blend combinations. You are more than welcome to
taste before you buy.
These blends are also used in the Boudan, X-Hot Italian, Chorizo, Hot Southern and X-Hot Curried pork sausages. The sausage is made from fresh Boston Butts. It is the leanest grind you can buy. There are also Cajun roasted peanuts and bean mixes called Elmo's Fire-ry Fartable Fibers. Great with the sausage.
